SPECIALS

DAILY CAFE SPECIALS

HAND PICKED BY OUR CHEFS & STORE MANAGERS

SP = soup R= rotisserie chicken E = entree HS = hot sandwich S = side V = vegetarian friendly VG= Vegan GF= gluten free

November 18th - November 22nd

BOSTON

MONDAY
SP: Chicken Vegetable, Beef Barley, Broccoli Cheddar
R: Orange Glazed
E: Pumpkin Ravioli (V)
S: Brown Rice & Corn, Steamed Carrots

TUESDAY
SP: Lentil, Beef Chili, Turkey Gumbo
R: Lemon Pepper
E: Chicken, Sausage Cacciatore
S: Penne Pasta, Green Beans

WEDNESDAY
SP: Split Pea & Ham, Chicken Tortilla, Cream of Broccoli
R: Cajun
E: Roasted Pork Chop
S: mashed Potatoes, Steamed Cauliflower

THURSDAY
SP: Chicken Noodle, Beef Barley, 3 Bean Chili
R: Cajun
E: Chicken Tikka
S: Green Beans, Steamed Carrots

FRIDAY
SP: Clam Chowder, Chef's Choice
R: Honey Mustard
E: Roasted Salmon
S: Rice Pilaf, Mixed Vegetables

CAMBRIDGE

MONDAY
SP: Chicken Chili
R: Buffalo
E: Chicken Tikka
S: Basmati Rice w/ Curry Chic Peas & Tomato
Salad: Garden Salad

TUESDAY
SP: Lentil Soup
R: Cracked Pepper
E: Braised Beef with Rooted Vegetables
S: Buttered Egg Noodles with Seasoned Green Peas
Salad: Potato Salad

WEDNESDAY
SP: Corn & Chicken Chowder
R: Buffalo
E: Chicken Tikka
S: Basmati Rice with Curry Chic Peas
Salad: Tomato Mozzarella

THURSDAY
SP: Chef's Choice
R: Italian
E: Pork Marsala
S: Roasted Potato with Seasoned Green Beans
Salad: Garden Salad

FRIDAY
SP: Legal Seafood Clam Chowder
R: italian
E: Seafood Chicken Jambalaya
S: Mexican Corn
Salad: Chef's Choice

FEATURED CAFE ITEMS

COFFEE OF THE MONTH

This June we are featuring Pierce Bros Coffee® organic and fair-trade flavor:

BLUEBERRY

PRIDE IN OUR CREATIVITY

Our chefs have worked hard to source the freshest & most delicious food available.

LEARN MORE

ALWAYS WickedFRESH

Cafe Menu

Nutrition

CATERING

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